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ジャンル検索条件：生命科学・医学－食品・栄養科学－食品科学

4,355件中　81～90件を表示
81. Bioactive Compounds and Nutraceuticals from Dairy, Marine, and Nonconventional Sources

Bioactive Compounds and Nutraceuticals from Dairy, Marine, and Nonconventional Sources 978-1-77491-498-4 Riar,CharanjitSingh/Panesar,ParmjitS.

Apple Academic Press（2024/06）
  • 現地価格：£140
  • 組合員価格：詳細画面でご確認ください。
82. Biologically Active Substances Usable in Food, Pharmaceutical and Agrobiological Fields(Medicinal Plants and Natural Products fo

Biologically Active Substances Usable in Food, Pharmaceutical and Agrobiological Fields(Medicinal Plants and Natural Products fo 978-1-03-269861-8 Ilia,Gheorghe/Garban,Zeno

CRC Press（2024/06）
  • 現地価格：£150
  • 組合員価格：詳細画面でご確認ください。
83. Milk and Dairy Foods: Nutrition, Processing and Healthy Aging H 301 p. 24

Milk and Dairy Foods: Nutrition, Processing and Healthy Aging H 301 p. 24 978-1-03-250098-0 Kober,A.K.M.Humayun

CRC Press（2024/06）
  • 現地価格：£150
  • 組合員価格：詳細画面でご確認ください。
84. Structure and Properties of Fat Crystal Networks 2nd ed. P 518 p. 24

Structure and Properties of Fat Crystal Networks 2nd ed. P 518 p. 24 978-1-03-265220-7 Wesdorp,LeendertH./Marangoni,AlejandroG.

CRC Press（2024/06）
  • 現地価格：£44.99
  • 組合員価格：詳細画面でご確認ください。
85. Synbiotic Foods: Significance, Applications, and Acceptance(Functional Foods and Nutraceuticals) H 166 p. 24

Synbiotic Foods: Significance, Applications, and Acceptance(Functional Foods and Nutraceuticals) H 166 p. 24 978-1-03-229337-0 Chakraborty,Snehasis/Chaturvedi,Smriti

CRC Press（2024/06）
  • 現地価格：£68.99
  • 組合員価格：詳細画面でご確認ください。
86. Standardized Procedures and Protocols for Starch (Methods and Protocols in Food Science) '24

Standardized Procedures and Protocols for Starch (Methods and Protocols in Food Science) '24 978-1-07-163865-1 Punia,Sneh

Humana Press（2024/06）
  • 現地価格：€199.99
  • 組合員価格：詳細画面でご確認ください。
87. Advanced Techniques of Honey Analysis:Characterization, Authentication, and Adulteration '24

Advanced Techniques of Honey Analysis:Characterization, Authentication, and Adulteration '24 978-0-443-13175-2 Nayik,GulzarAhmad/Uddin,Jalal/Nanda,Vikas

Academic Press, Inc.（2024/06）
  • 現地価格：$150
  • 組合員価格：詳細画面でご確認ください。
88. Casein:Structural Properties, Uses, Health Benefits and Nutraceutical Applications '24

Casein:Structural Properties, Uses, Health Benefits and Nutraceutical Applications '24 978-0-443-15836-0 El-Bakry,Mamdouh/Mehta,BhavbhutiM.

Academic Press, Inc.（2024/06）
  • 現地価格：$200
  • 組合員価格：詳細画面でご確認ください。
89. Colorimetric Sensors:Techniques to Measure Food Safety and Quality '24

Colorimetric Sensors:Techniques to Measure Food Safety and Quality '24 978-0-443-13218-6 Tahir,HaroonElrasheid/Xiaobo,Zou/Arslan,Muhammad/Jiyong,Shi

Academic Press, Inc.（2024/06）
  • 現地価格：$150
  • 組合員価格：詳細画面でご確認ください。
90. Handbook of Plant-Based Food and Drinks Design P 576 p. 24

Handbook of Plant-Based Food and Drinks Design P 576 p. 24 978-0-443-16017-2 Boukid,Fatma/Rosell,CristinaM./Gasparre,Nicola

Academic Press, Inc.（2024/06）
  • 現地価格：$200
  • 組合員価格：詳細画面でご確認ください。

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